Watching your grains spoil, liquids go sour and frozen foods get bad is the most annoying thing ever, especially since these food and drink products are supposed to last a while. However, it feels like moisture and oxygen are your biggest enemy.
When simple bags and plastic jars aren’t competent enough to keep the air out and safe from the penetration of microorganisms, what then do you do? From numerous researches, there are several options you could opt-out for. But none of them would be as effective or cheap as to use Vacuum Seal Bottles!
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There are a million ways to utilize the system of vacuuming. Preserving food in vacuum-sealed bottles and jars is one of the methods. This is a complete guide on how to vacuum seal bottles and jars in the comfort of your home with no complications.
How Vacuum Sealing Works
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The system of vacuums is quite simple and uncomplicated. A vacuum is a space devoid of matter and air. Vacuum sealing involves the removal of air from a material. This air creates an unfavorable condition for microorganism growth. Microorganisms are germs that destroy your food by breaking down the components within it.
During the unfavorable environmental condition, these microorganisms’ (bacteria, fungi, and viruses) growth are impeded and to some extent, some are even unable to grow at all. Apart from slowing down decomposition, any vacuum sealed material ensures that the product contained within is protected from all potential foreign materials that can reduce the shelf life. Therefore, a lot of materials can be sealed and properly protected against moisture, dust, spillage, and even domestic accidents.
What You Can or Cannot Vacuum Seal In a Bottle
The best type of vacuum sealing with bottles is achieved through mason jars and wine bottles. But as much as it is convenient to store homemade wines, some food items are not suitable for vacuum sealing in a bottle. These items include liquid, solid, or semi-solid material that requires air to maintain their default state. For example, sugar. When air is removed out of sugar it becomes rock solid. This is due to dehydration.
Some materials that could be vacuumed sealed in a bottle includes specific drinks, dehydrated foods, grains, rice, pasta, nuts, powdered milk, frozen foods, candy, and so many others. It is important you read the content of the materials to be vacuumed before vacuum sealing.
Apart from the materials to vacuum seal, it is very important to note that it is also not every type of bottle that is ideal for vacuum sealing. Plastic bottles are very unsuitable because of their malleability. Usually, plastics depend on the existence of air within the container to maintain its shape. If all the air is sucked out, there will be a problem with sealing and even the safety of the material kept within the plastic.
The best vacuum bottles are of the glass variety. Wine and reusable beer bottles are ideal for liquids. While Mason's jars as mentioned earlier is best for food items and other more bulky material. Vacuum sealing could be an effective way to recycle glass cutting the need for plastics by a very large percent. Amazon provides a good list of quality jars and bottles suitable for your particular need.
2 Steps to Take in Vacuum Sealing a Bottle
Vacuum sealing bottles is quite an easy process to undergo and there are many methods. You will need a shortlist of things to effectively carry out this process. These items are usually dependent on the type of vacuuming you choose to do.
First Method: Vacuum Pump
The thing with vacuum pumps is the manual labor that goes into it. Basically, you will need a suitable bottle or jar with a lid, a vacuum pump machine, a pin, and tab checks.
Secure the lid on the top. Put the pin through the middle of the lid to make a hole. Cover the hole with a tab check. Then install the vacuum pump on the imputed tab check on the lid. Pump the air out according to the manufacturer’s description. After this, remove the vacuum pump and you have your vacuum-sealed bottle.
For wine bottle sealing with a pump, a rubber lid is always provided with the vacuum pump and is used in place of the lid for the glass jars.
Second Method: Automatic Vacuum Sealer with Jar Attachment
Some automated vacuum machines come with a jar attachment. For these types of vacuum sealers, you will need a vacuum machine and its jar or bottle attachment, the appropriate jar of the bottle, the lid, and the lid ring.
Vacuum sealing with this method begins with placing the lid on the jar or bottle, and set the jar attachment on the lid. After this, press the start button. Immediately after the vacuuming is done, the machine alerts you and you can attach the lid ring around the jar and the work is done.
It is that simple with the right equipment. See the vast range of automated vacuum sealers for bottles above.
The Safety of Vacuum Sealed Bottles
So, vacuuming increases the shelf life of products and guarantees safety from decomposition. But is it completely safe to vacuum your food items? The answer is 100% Yes! Vacuuming does not require any form of chemical addition to preserving food items. So it is largely safe for use for the food items that can be vacuumed. However, it is very important to note that you should sterilize your jars in a water bath and if possible sterilize the food material too. Sterilization should involve cleaning and boiling at certain temperatures. The Spruce Eats describes this process in explicit detail here : https://www.thespruceeats.com/how-to-sterilize-canning-jars-1327595
This sterilization confirms the safety of the jars and food material or perishable material from any bacteria or other forms of germs.
It is important and quite paramount that the storage of your foods against insects, decomposition, and health hazards is done in a non-hazardous manner. Vacuum Seal Bottles will guarantee this to 100%. Of course, there are several methods of preservation but with bottles; you have the assurance that the materials are safe and environmentally friendly with little to no repercussions.
Vacuum seal bottle preservation for liquids and solids are beneficial for every household. You do not have to keep worrying about the conditions of your produce when on a short term vacation or if you just don’t have enough time to cook regularly. Storing for long term use is possible and drinks will not go to waste with vacuum-sealed bottles.
If you have any experiences with vacuum seal bottles and will like to share, please leave a comment below. Share this information on how to vacuum seal bottles with friends and families to improve their pantry storage capabilities. Always remember for the benefit of your health, the safety of food comes first and vacuum seal bottles assure you of a germ-free, longer shelf-life food and drink products.
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